Love Food

[hentaiboy69]

Tight, i can say to you i had eat them so often recently but not the white one……usually my mother go to the montain near where i live and found them in the forest. they are really delicious whit rice and sausages….yummy!

[Lover]

They are very delicious, healthy and (for those who ask about they have less calories. They rae usually white, but also there are green ones.

I like to add them to salad or onto pizza, but also can be used with sauce bernaise or rolled into bacon.
They also have lots of potassium, which you can smell at once after you ate them when you have to go to toilet

[TightFit74]

They definitly leave their mark.. But they also stimulate the kidney function and are very appreciated by people on a low natrium diet, because they hardly need seasoning, the seasoning suggested in the recipe, are in fact optional. They taste wonderful by themselves.

I do hope more people will add their recipes for love food.. We have a saying in holland: 'the love of a man goes through his stomach'. But having been a chef for years, I know that goes for girls as well.. Prepare a great meal and many girl will be swept of her feet

[Pafe]

Hiya's…

  It's almost summer here in the U.S. and that means strawberries!  I love the summer fruits and fresh veggies from my garden.

Here is a quick and simple strawberry recipe that I make often.  It's easy and can be either a light appetizer or a simple dessert, my family and friends can't get enough of it.

Amaretto Stuffed Strawberries

Ingredients:

    1-2 pints of fresh strawberries
    1 8 oz. package of softened cream cheese
    1 tsp. vanilla of almond extract
    1/2 c. confectioners’ sugar

Directions:

    Place the softened cream cheese, almond extract and sugar in a bowl and mix until fluffy.
    Put filling mixture into a pastry bag fit with the small star tip and set aside.
    Cut the top/stem off of the strawberries and set them on the flat end, pointing up.
    Slicie an X through the strawberry from the tip to the cut end, but not going all the way through (you want to make a sort of pocket for the filling).
    Put the tip of the pastry bag into the strawberry and pipe the filling in. 

*The strawberry expands when you pipe in the filling, so try not to pipe in too much.  It takes a little practice but you get to eat the first couple of mistakes*

Thanks for letting me share,
Pafe

[FoxyRoxxy]

This is what I am craving right now.

Yes I am bad

[FoxyRoxxy]

This is what im in mood for 

[FoxyRoxxy]

[hentaiboy69]

all tasty sort of food here…….but i prefear this!

[FoxyRoxxy]

I am  more in to this Roasted Chicken

[Marilyn]

Looks tasty, Foxy! 

[FoxyRoxxy]

yes  it  dose 

[HisGirlOnly]

Mmmmmm strawberries

[FoxyRoxxy]

Sweeties

[FoxyRoxxy]

I think this where made with love 

[FoxyRoxxy]

This look like it was made with love

[Author]

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