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Raw Beet Salad with Apples and Carrots
Fantastic, healthy side dish. The perfect beet recipe for anyone who doesn’t care for their earthy, rooty flavor. It’s dairy-free and vegan.
Ingredients
1 Cup Peeled and grated Beets (I use red but yellow in combination with the red would work as well)
1 Cup Peeled and grated Carrots
1 Red Apple cut into matchsticks
1 Lemon (and/or Orange), juice of
2 Tablespoons Olive Oil
1/8 teaspoon Salt (or to taste)Options: Grated ginger, chopped Walnuts
Place Beets, Carrots and Apple into appropriate sized bowl. Add ginger and walnuts if you have chosen to use them
Add the oil, juice and salt. Toss well and refrigerate. Eat chilled.
